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A product of the winemakers' extensive knowledge...

In 1999, Professor Ben Ami Bravdo and his former student Professor Oded Shoseyov, both faculty members of the Hebrew University of Jerusalem, decided to establish Karmei Yosef Winery that produces BRAVDO wines. Bravdo and Shoseyov’s wealth of knowledge and experience is now translated to the creation of high quality wine.

The vineyards are located at the foot-hills of the majestic village of Karmei Yosef, on the way to Jerusalem. The Shoseyov family began growing grape vines 120 years ago. The cool summer nights and the limestone rich soil at the 50 acre Shoseyov estate are known to have produced fine wine grapes back to the time of Solomon’s kingdom.

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Mevushal. 90% Cabernet Sauvignon, 10% Merlot. Dark royal purple in color, medium to full bodied with tannins and wood in fine balance with fruit. Tasting of black currants, blackberries and a light earthy overlay. The finish reveals spicy oak and hints of green and black pepper with vanilla flavor. MORE >

40% Cabernet Franc, 33% Shiraz,
27% Cabernet Sauvignon.
This unique composition expresses the synergy between the three varieties. The wine has aged 12 months in new French oak barrels. Opens to show intense and generous aromas and flavors of berries, black cherries, currants and bitter chocolate, MORE >

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Mevushal. 35% Cabernet Franc, 20% Merlot, 25% Shiraz, 20% Cabernet Sauvignon. A creative red blend aged for 12 months in oak barrels with an exceptional full bodied taste. Carrying soft tannins, this wine envelopes the palate with rich fruity aromas in every sip. 

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