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Nose: Malty cereal & summer fruit sweetness, dusted with icing sugar.

Palate: Cotton wool softness, with plums. Some grape seed tannins with a trace of anise.

Finish: Medium and well balanced with spicy wood punches and a raspberry jam overlay.

This cider delivers a unique taste experience resulting from the marriage of a blend of Gold Rush apples and Italian kosher Cabernet wine. Vibrant salmon color and bold tannin - hints of apricot fill the nose while flavors of ripe red goodberry excite the palate.

Hopped Hard Cider is a semi-dry cider made from estate grown Crispin apples and whole-cone Cascade Hops. This heavile aromaric cider exhibits a bouquet of fresh lemon picked apples. With its balanced sweetness and acidity, this unique cider is sure to please beer and cider drinkers alike.

The first and only Kosher for Passover whiskey! Made  from Sorghum stalk, it is crafted into a smooth, rich whiskey. This  small batch spirit is aged in charred American Oak barrels.

Aged 3 months in barrels. The only kosher for Passover aged tequila. Balance of American oak and agave with a bit of cinnamon and caramel. Smooth finish.

100% Blue Agave. Great body and intensity, its dominant flavor combination of Agave and citrus together with its floral aroma, gives it the ability to maintain its taste for the pleasure of the most demanding palate.

Nose: Mandarin oranges with creamy strawberry bon-bons and touches of salted caramel.

Palate: Smooth milk chocolate, balanced with dried cranberries, sweet sorbet and a light oiliness.

Finish: Long and delicate with meaty wine tannins coming through, gently warming you up.

World Whiskies Awards - Bronze

Kosher for Passover Following  the original recipe of finest pure spring water with super premium  spirit made from entirely natural ingredients, an infusion of the sweet  red fruit, the date, is now added for an exotic and delicious liqueur.

From Angus Dundee Distillers, with over 60-years’ experience in distilling Scotch Whiskies. We chose a blend of single malt and grain whiskies from all five main production regions in Scotland. Its pure ingredients produce a smooth and balanced character that suits experienced whisky lovers as well as beginners.

Grade A Maple syrup gives this small batch Bourbon Whiskey a sweet richness. Serve on the rocks or

create seasonal cocktails.